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Talk:Buzbağ

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Added one to the article on Elazığ. Unfortunately there is not yet an article on Turkish Wine but that would also be a link.Agne27 03:17, 7 July 2006 (UTC)[reply]

Proposal for deletion

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I've removed the tag because the advertising objection is baseless. There is no external link or sales pitch for any winery. The notability factor is certainly open to discussion. A subtle irony is that Buzbağ is really the only notable wine in Turkey. This article is part of the overall expanding Wikipedia's wine related articles. Currently there is not an article on Turkish Wine which would link to a hopefully expanded article that talks about this wine's history. A more proper tag would be a stub which would hopefully encourage other participation in expanding the article. If ample time is giving and the article has not been expanded, then a delete for notability reasons would be appropriate. Right now, is tad hasty.Agne27 02:30, 8 July 2006 (UTC)[reply]

Then expand the article. --Awiseman 16:45, 24 July 2006 (UTC)[reply]
Thanks, the new stuff is good --Awiseman 16:22, 26 July 2006 (UTC)[reply]

This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . Maximum and careful attention was done to avoid any wrongly tagging any categories , but mistakes may happen... If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 06:28, 4 July 2008 (UTC)[reply]